LUNCH Daily Table MENU

Seating from 11 a.m.-1:30 p.m., Monday-Friday

Cost is only $19.50 per person and $9.75 for children 12 and under.

Unlimited house-made desserts are included with weekly new menu offerings.

*Vegetarian options.

February 18 - February 22, 2019

Roasted Rosemary Chicken
Braised Brisket w/ Natural Au Jus
Grilled Pork Chops w/ Peaches & Walnuts
Jasmine Rice w/ Sun Dried Tomatoes*
Boursin Whipped Potatoes*
Roasted Cauliflower w/ Red Pepper Flakes*
Green Beans Casserole*
Smoked Seafood Chowder