Vast's vegan menu: March

Many of you will be happy to hear that we are continuing our vegan menu in 2017! We select only the highest quality ingredients, which will be prepped and ready for you March 27–April 1.

v2 Cocktail chemistry: modern cocktails

Join the Cocktail Movement and learn how to show off today's trending cocktails at V2's second Cocktail Chemistry: Modern Cocktails on Thursday, April 20 at 5:30 p.m. We'll be taking you on an expertly guided tour through the world of handcrafted cocktails via an interactive mixology demo with tasting. Mingle with other guests who like to mix it up while sipping on your modern creation and munching on hors d'oeuvres. Buy your tickets today!

Argot Wine Dinner

Vast’s featured April event is a wine dinner featuring selections of Argot wines from Sonoma, California. The dinner will take place on Wednesday, April 5 at 6:30 p.m. and will feature five courses paired with five Argot wines. Argot is the brainchild of winemaker Justin Harmon who is dedicated to crafting small lots of sustainably farmed white and red wines made at the very highest level. Buy your tickets today!